This recipe has been brewed 1 time(s)
Brew Session: Creme Brulee
Brewer 119931
3/28/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Creme Brulee
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.097 OG
- 1.018 FG
- 39.2 IBU (tinseth) Bitterness
- 0.40 BG:GU
- 88.5° SRM Color
- 62% Efficiency
- 10.2% ABV Alcohol
- 340 per 12oz Calories