This recipe has been brewed 1 time(s)
Brew Session: Czech Pilsner
bruce-brews
1/5/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
OG 1.057 (15 brix); FG 1.007 (7 brix). 7% abc
Recipe Facts
Czech Pilsner
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.010 FG
- 47.5 IBU (tinseth) Bitterness
- 0.86 BG:GU
- 2.7° SRM Color
- 75% Efficiency
- 5.9% ABV Alcohol
- 184 per 12oz Calories