American Wheat Beer Recipe - Dani California

Recipe Info

Recipe Image

Dani California

by on
All Grain
4.25 Gallon(s)
4.75 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Cascade Hops, Sabro Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Yeast Nutrient, Whirlfloc Tablet @ 5 min., Orange Zest.

Fermentables

71% - 2-Row - US
5
37
1
Mash
29% - White Wheat - US
2
40
2
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
13.4
Cascade
0.25
Pellet
Boil
15 min(s)
5.8
3.3
Sabro
0.5
Pellet
FlameOut
0 min(s)
14.5
0.0

Yeast

Fermentis Safbrew WB-06
80%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil
Whirlfloc Tablet @ 5 min.
0.5
each
Boil
Orange Zest
2
each
Boil

Mash Steps

Saccharification Rest
Direct Heat
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dani California
American Wheat Beer
  • 4.25 Gallons Liters Batch Size
  • 4.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 16.7 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 154 per 12oz Calories
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