Dunkles Bock Recipe - Bock 25

Recipe Info

Recipe Image

Bock 25

by on
All Grain + Extract
5.21 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Munich - US, Munich - Dark 20L - US, Melanoidin Malt - US, Carastan 35 - UK, IBU Inject Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

76% - Dry Malt Extract - Munich - US
8
42
8
Extract
10% - Munich - Dark 20L - US
1
0
20
Mash
10% - Melanoidin Malt - US
1
0
20
Mash
5% - Carastan 35 - UK
0.5
0
35
Mash

Hops

IBU Inject
0.754
Pellet
Boil
60 min(s)
10.2
24.6

Yeast

Danstar Nottingham
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bock 25
Dunkles Bock
  • 5.21 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.014 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 13.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 217 per 12oz Calories
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