This recipe has been brewed 1 time(s)
Brew Session: NB Dunkelweizen Rome
BassettBrews
5/7/2015 12:00:00 AM
- Boil
- Fermentation
- Conditioning
Second use of Rome tap water, filtered
Recipe Facts
NB Dunkelweizen Rome
Dunkles Weissbier
- 5.00 Gallons Liters Batch Size
- 4.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.016 FG
- 16.7 IBU (tinseth) Bitterness
- 0.32 BG:GU
- 6.7° SRM Color
- 75% Efficiency
- 4.7% ABV Alcohol
- 177 per 12oz Calories