American Amber Ale Recipe - cinamon ginger amber ale
American Amber Ale
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cinamon ginger amber ale
by Icecreamvillain on 12/27/2019
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, Caramel/Crystal 40 - US, Victory Malt - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
80% - Maris Otter Pale - UK
6% - Caramel/Crystal 40 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
cinamon ginger amber ale
American Amber Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.011
FG
38.5 IBU (tinseth)
Bitterness
0.66
BG:GU
9.7 ° SRM
Color
70%
Efficiency
6.1 % ABV
Alcohol
193 per 12oz
Calories
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