American Pale Ale Recipe - The Dutches

Recipe Info

Recipe Image

The Dutches

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraAroma - DE, CaraRed - DE, Carapils - Dextrine Malt - US, Magnum Hops, Amarillo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

86% - Pale Ale - DE
11
39
2
Mash
2% - CaraAroma - DE
0.25
35
130
Mash
8% - CaraRed - DE
1
35
20
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
19.2
Amarillo
0.5
Pellet
Boil
5 min(s)
9
2.9
Amarillo
0.5
Pellet
Boil
20 min(s)
9
8.7
Cascade
1
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Dutches
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 8.5° SRM Color
  • 60% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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