American IPA Recipe - DDH Citra Mosaic IIPA

Recipe Info

Recipe Image

DDH Citra Mosaic IIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 30L - UK, Melanoidin Malt - US, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, whirlflox tablet.

Fermentables

85% - 2-Row - US
11.5
37
1
Mash
7% - Munich - Light 10L - US
1
35
10
Mash
4% - Crystal 30L - UK
0.5
34
30
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Mosaic
0.65
Pellet
Boil
60 min(s)
12.7
26.3
Citra
2.5
Pellet
Boil
15 min(s)
12
47.5
Citra
2.5
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
0.75
Pellet
DryHop
4 day(s)
12.7
0.0
Mosaic
0.75
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
do first dry hopping at s.g. 1.018. TRANSFER TO SECONDARY AT F.G. and repeat dry hopping for 4 days
2.
Flameout = 20min hop stand at 170F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DDH Citra Mosaic IIPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 73.9 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 6.9° SRM Color
  • 70% Efficiency
  • 7.3% ABV Alcohol
  • 235 per 12oz Calories
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