Swadester Punch to the face IPA Recipe

Recipe Info

Recipe Image

Swadester Punch to the face IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
40 min
75%
Cheap Hoppy beer

Fermentables

73% - 2-Row - US
11
37
1
Mash
20% - Corn Sugar (Dextrose) - US
3
46
0
Late
7% - Wheat - US
1
39
1
Mash

Hops

El Dorado
1
Pellet
Boil
60 min(s)
16
40.8
Chinook
1
Pellet
Boil
60 min(s)
13
33.1
Cascade
3
Leaf
Boil
20 min(s)
5.8
24.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Swadester Punch to the face IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.095 OG
  • 1.018 FG
  • 98.3 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 9.9% ABV Alcohol
  • 329 per 12oz Calories
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