Sierra Nevada Pale Ale Clone Recipe

Recipe Info

Recipe Image

Sierra Nevada Pale Ale Clone

by on
All Grain
13 Gallon(s)
15.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, Warrior Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

95% - Pale 2-Row - US
20
37
1
Mash
5% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Warrior
0.9
Pellet
Boil
60 min(s)
16
22.1
Galaxy
0.6
Pellet
Boil
30 min(s)
14.2
10.0
Galaxy
1
Pellet
Boil
10 min(s)
14.2
7.9
Galaxy
4
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 min mash at 153 degrees F
2.
Mashout rest 10 min - 168 degrees F
3.
Sparge 10 min - 170 degrees F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Pale Ale Clone
  • 13.00 Gallons Liters Batch Size
  • 15.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 40.0 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 147 per 12oz Calories
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