American IPA Recipe - Dr. E IPA

Recipe Info

Recipe Image

Dr. E IPA

by on
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
81%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Carapils - DE, White Wheat - US, Honey Malt - CA, Warrior Hops, Citra Hops, Galaxy Hops, Mosaic Hops, GigaYeast GY054 Vermont IPA Homebrew Yeast.

Fermentables

72% - 2-Row - US
9
37
1
Mash
8% - Flaked Oats - US
1
37
1
Mash
8% - Flaked Wheat - US
1
35
2
Mash
4% - Carapils - DE
0.5
33
2
Mash
4% - White Wheat - US
0.5
40
2
Mash
4% - Honey Malt - CA
0.5
37
25
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
22.7
Citra
1.5
Pellet
Boil
5 min(s)
12
10.2
Galaxy
1
Pellet
Boil
5 min(s)
14.2
8.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
DryHop
2 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
2 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
2
Pellet
DryHop
3 day(s)
12
0.0

Yeast

GigaYeast GY054 Vermont IPA
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dr. E IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 41.0 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 4.2° SRM Color
  • 81% Efficiency
  • 6.4% ABV Alcohol
  • 208 per 12oz Calories
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