Leftovers Recipe

Recipe Info

Recipe Image

Leftovers

by on
Extract
23.001 Liter(s)
4.0002 Liter(s)
5 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Brown Rice Syrup - US, Pride of Ringwood Hops, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

75% - Liquid Malt Extract - Pilsen - US
1.5
35
2
Extract
25% - Brown Rice Syrup - US
0.5
44
2
Extract

Hops

Pride of Ringwood
12
Pellet
Boil
30 min(s)
8.5
10.6
Saaz
12
Pellet
Boil
10 min(s)
3.8
2.2

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Leftovers
  • 23.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.027 OG
  • 1.005 FG
  • 12.9 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 1.9° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 86 per 12oz Calories
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