This recipe has been brewed 1 time(s)
Brew Session: Wood-ent You Like Some Spruce Beer
seandanger
11/30/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Used all maris otter instead of 2 row / mild malt. Used 2 small spruce branches in the boil the whole time, and 8 oz of nettles in a hop bag. They did leak out a lot and jam pump, btw.
Recipe Facts
Wood-ent You Like Some Spruce Beer
Old Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.067 OG
- 1.019 FG
- 34.9 IBU (tinseth) Bitterness
- 0.52 BG:GU
- 24.6° SRM Color
- 67% Efficiency
- 6.2% ABV Alcohol
- 228 per 12oz Calories