This recipe has been brewed 1 time(s)
Brew Session: Saison of The Witch
Shlomo 2/19/2015 12:00:00 AM- Water Infusion
- Fermentation
- Conditioning
Recipe Facts
Saison of The Witch
Saison
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.057 OG
- 1.006 FG
- 37.0 IBU (tinseth) Bitterness
- 0.65 BG:GU
- 5.1° SRM Color
- 75% Efficiency
- 6.6% ABV Alcohol
- 187 per 12oz Calories