American Pale Ale Recipe - APA - 20 NOV 2019 - COM MASCAVO AVEIA TRIGO
American Pale Ale
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APA - 20 NOV 2019 - COM MASCAVO AVEIA TRIGO
by MValerio on 11/20/2019
Recipe Type: All Grain
Batch Size: 32 Liter(s)
Boil Size: 42 Liter(s)
Boil Time: 60 min
Efficiency: 55%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich II - DE, Dark Munich - DE, Wheat Malt - DE, Flaked Oats - US, Brown Sugar - US, Mix de Lupulos (Mandarina outros) Hops, Halertauer Magnun Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Witbier B612 - Marcela .
Mix de Lupulos (Mandarina outros)
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
APA - 20 NOV 2019 - COM MASCAVO AVEIA TRIGO
American Pale Ale
32.00
Gallons
Liters
Batch Size
42.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.041
OG
1.010
FG
44.0 IBU (tinseth)
Bitterness
1.07
BG:GU
6.4 ° SRM
Color
55%
Efficiency
4.0 % ABV
Alcohol
135 per 12oz
Calories
Clone This Recipe
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