American IPA Recipe - Greetings from Stordal

Recipe Info

Recipe Image

Greetings from Stordal

by on
All Grain
16.5 Liter(s)
19.5 Liter(s)
60 min
75%
Kveik IPA with Motueka and Nelson

Fermentables

35% - Golden Promise - UK
1.5
37
3
Mash
35% - Pilsner - DE
1.5
38
1
Mash
12% - Wheat Malt - DE
0.5
37
2
Mash
9% - Rye - DE
0.4
38
3
Mash
9% - Flaked Oats - US
0.4
37
1
Mash

Hops

Columbus
6
Pellet
Boil
60 min(s)
15
13.6
Motueka
40
Pellet
Boil
10 min(s)
7
15.4
Nelson Sauvin
20
Pellet
Boil
10 min(s)
11.3
12.4
Motueka
60
Pellet
DryHop
4 day(s)
7
0.0
Nelson Sauvin
80
Pellet
DryHop
4 day(s)
11.3
0.0

Yeast

Ebbegarden Kveik
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
68
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Greetings from Stordal
American IPA
  • 16.50 Gallons Liters Batch Size
  • 19.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 41.4 IBU (brewgr) Bitterness
  • 0.68 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 205 per 12oz Calories
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