Blonde Ale Recipe - Summer Ale CF

Recipe Info

Recipe Image

Summer Ale CF

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
Cerveja Facil pg.13 (adapted)

Fermentables

91% - Pilsner - US
2
34
1
Mash
9% - Flaked Oats - US
0.2
37
1
Mash

Hops

Cascade
15
Pellet
Boil
60 min(s)
4.7
19.4
Cascade
15
Pellet
Boil
5 min(s)
4.7
3.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.5
each
FlameOut
Orange or Lemon peel
2
each
Mash

Mash Steps

Saccharification Rest
Decoction
65
60 min

Special Instructions

1.
Priming 6g/l
2.
Ferm. 18-20C
3.
Lemon peel extract (add after 4 days)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Ale CF
Blonde Ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 2.3° SRM Color
  • 65% Efficiency
  • 4.3% ABV Alcohol
  • 133 per 12oz Calories
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