Molska first try Recipe

Recipe Info

Recipe Image

Molska first try

by on
Extract
20 Liter(s)
21 Liter(s)
60 min
80%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Honey - US, Saaz Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

Fermentables

50% - Dry Malt Extract - Wheat - US
2
42
3
Extract
50% - Honey - US
2
35
1
Late

Hops

Saaz
20
Pellet
Boil
10 min(s)
3.8
3.1

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Molska first try
  • 20.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 3.1 IBU (tinseth) Bitterness
  • 0.05 BG:GU
  • 3.4° SRM Color
  • 80% Efficiency
  • 6.2% ABV Alcohol
  • 218 per 12oz Calories
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