Kölsch Recipe - Klassic Kolsch

Recipe Info

Recipe Image

Klassic Kolsch

by on
All Grain
5.5 Gallon(s)
7.75 Gallon(s)
90 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Tradition Hops, Hersbrucker Hops, Wyeast Kölsch 2565 Homebrew Yeast, Fermax Yeast Nutrient, Irish Moss.

This recipe was cloned from NB KÖlsch.

Fermentables

100% - Pilsner - BE
9
36
2
Mash

Hops

Tradition
1
Pellet
Boil
60 min(s)
5.9
21.5
Hersbrucker
1
Pellet
Boil
30 min(s)
1.7
4.8

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

Fermax Yeast Nutrient
1
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Recalc step mash with 1.1 liters/lb

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Klassic Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 7.75 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 146 per 12oz Calories
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