American Pale Ale Recipe - APA 40

Recipe Info

Recipe Image

APA 40

by on
All Grain + Extract
5.54 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Blonde RoastOat, Maris Otter Pale - UK, Special Roast - US, IBU Inject Hops, Citra Hops, Bravo Hops, Nugget Hops, Voss Kveik Homebrew Yeast.

Fermentables

79% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
13% - Blonde RoastOat
1
0
4
Steep
5% - Maris Otter Pale - UK
0.375
0
3
Mash
3% - Special Roast - US
0.25
0
50
Mash

Hops

IBU Inject
1.035
Pellet
Boil
60 min(s)
10.2
37.7
Citra
2
Pellet
DryHop
0 day(s)
12
0.0
Bravo
1
Pellet
DryHop
0 day(s)
13
0.0
Nugget
2
Pellet
DryHop
0 day(s)
13.3
0.0

Yeast

Voss Kveik
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA 40
American Pale Ale
  • 5.54 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.010 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 150 per 12oz Calories
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