Cascade Zarbi au malt pilsner Recipe

Recipe Info

Recipe Image

Cascade Zarbi au malt pilsner

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

100% - Pilsner - BE
5
36
2
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
13.9
Cascade
20
Pellet
Boil
30 min(s)
5.8
10.7
Cascade
70
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
100
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Brassage mono-palier 75mn - 65 C
2.
Fermentation - 19 C
3.
15 C la derniere semaine pour clarification

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascade Zarbi au malt pilsner
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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