British Strong Ale Recipe - British Strong Cranberry Ale

Recipe Info

Recipe Image

British Strong Cranberry Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Amber - UK, Amarillo Hops, Sasquatch Hops, Fermentis Safale US-05 Homebrew Yeast, Cranberry puree, Crushed Cranberry.

Fermentables

50% - 2-Row - US
6
37
1
Mash
25% - Flaked Wheat - US
3
35
2
Mash
25% - Amber - UK
3
32
27
Mash

Hops

Amarillo
1
Pellet
Boil
5 min(s)
9
6.0
Sasquatch
2
Pellet
Boil
60 min(s)
6.6
44.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Cranberry puree
1
lb
Boil
Crushed Cranberry
2
lb
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

British Strong Cranberry Ale
British Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 50.5 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 11.2° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
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