American Lager Recipe - MANTOVANI LAGER

Recipe Info

Recipe Image

MANTOVANI LAGER

by on
All Grain
100 Liter(s)
105.6781 Liter(s)
60 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich Light - DE, Carapils - Dextrine Malt - US, Nugget Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

90% - Pilsner - US
19
34
1
Mash
5% - Munich Light - DE
1
37
6
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Nugget
30
Pellet
Boil
60 min(s)
13.3
10.6
Saaz
100
Pellet
Boil
10 min(s)
3.8
3.7

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MANTOVANI LAGER
American Lager
  • 100.00 Gallons Liters Batch Size
  • 105.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 14.3 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 146 per 12oz Calories
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