Winter Spiced Stout - Santas A Stout Man Recipe
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Winter Spiced Stout - Santas A Stout Man
by SamsBrewery on 10/31/2019
All Grain
12 Liter(s)
16 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - BE, Crystal 90L - UK, Flaked Oats - US, Lactose - Milk Sugar - US, Torrified Wheat - US, Carafa III - DE, Roasted Barley - BE, Special B - BE, Challenger Hops, Sorachi Ace Hops, Hallertau Hops, Fermentis Safale S-04 Homebrew Yeast, Cinnamon, Ginger, Clove, Vanilla Extract.
53% - Maris Otter Pale - UK
7% - Lactose - Milk Sugar - US
7% - Torrified Wheat - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Winter Spiced Stout - Santas A Stout Man
-
12.00
Gallons
Liters
Batch Size
-
16.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.017
FG
-
48.8 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
58.2° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
237 per 12oz
Calories
Clone This Recipe
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