Blonde Ale Recipe - float your apricot boat

Recipe Info

Recipe Image

float your apricot boat

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
40 min
72%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - 2-Row - US
10
37
1
Mash
9% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Cascade
0.83
Pellet
Boil
40 min(s)
5.8
13.6

Yeast

Wyeast American Ale 1056
75%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

float your apricot boat
Blonde Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 13.6 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 4.5° SRM Color
  • 72% Efficiency
  • 4.9% ABV Alcohol
  • 161 per 12oz Calories
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