Nubru Recipe

Recipe Info

Recipe Image

Nubru

by on
All Grain
20 Liter(s)
23 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, Flaked Oats - US, Munich - UK, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

74% - Pale 2-Row - UK
3.5
36
2
Mash
11% - Wheat Malt - DE
0.5
37
2
Mash
11% - Flaked Oats - US
0.5
37
1
Mash
4% - Munich - UK
0.2
37
9
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nubru
  • 20.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 4.5% ABV Alcohol
  • 153 per 12oz Calories
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