Haze of Darkness IPA Recipe

Recipe Info

Recipe Image

Haze of Darkness IPA

by on
All Grain
4.25 Gallon(s)
5.6 Gallon(s)
60 min
72%
Dark IPA

Fermentables

79% - 2-Row - US
7
37
1
Mash
4% - Munich - Dark 20L - US
0.38
35
20
Mash
4% - Caramel/Crystal 30 - US
0.38
35
30
Mash
3% - Dark Wheat - DE
0.25
39
9
Mash
1% - Chocolate Wheat Malt - DE
0.125
33
400
Mash
1% - Flaked Barley - US
0.066
32
2
Mash
7% - Flaked Wheat - US
0.63
35
2
Mash

Hops

Summit
0.5
Pellet
Boil
60 min(s)
17.5
37.5
Nugget
0.5
Pellet
Boil
30 min(s)
12.6
20.7
Citra
0.5
Pellet
Boil
10 min(s)
13.5
10.5
Citra
0.5
Pellet
DryHop
14 day(s)
13.5
0.0

Yeast

Propagate/London III
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
.5
3.
17.5

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Haze of Darkness IPA
  • 4.25 Gallons Liters Batch Size
  • 5.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.015 FG
  • 68.7 IBU (tinseth) Bitterness
  • 1.25 BG:GU
  • 11.3° SRM Color
  • 72% Efficiency
  • 5.1% ABV Alcohol
  • 184 per 12oz Calories
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