Strong Bitter Recipe - ESB 1.0
Strong Bitter
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ESB 1.0
by BeardedDogBrewingCompany 10/22/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - CA, Aromatic Malt - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
87% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
35.1 IBU (tinseth)
Bitterness
0.64
BG:GU
11.0 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
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