This recipe has been brewed 1 time(s)
Brew Session: Hazy Eights Jucy Double NE IPA
Brewer 119599
10/20/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
day 2 after fermentation begins add 2oz amarillo and 2oz of el El DoradoDay 14 add 2oz each of Amirillo El Dorado and Idaho #7
Recipe Facts
Hazy Eights Jucy Double NE IPA
- 11.00 Gallons Liters Batch Size
- 13.31 Gallons Liters Boil Size
- 60 min Boil Time
- 1.077 OG
- 1.020 FG
- 98.3 IBU (tinseth) Bitterness
- 1.27 BG:GU
- 3.1° SRM Color
- 75% Efficiency
- 7.4% ABV Alcohol
- 266 per 12oz Calories