American Amber Ale Recipe - BHeer American Pale Ale

Recipe Info

Recipe Image

BHeer American Pale Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraMunich III - DE, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Pale Ale - US
5
37
3
Mash
9% - CaraMunich III - DE
0.5
34
57
Mash

Hops

Chinook
20
Pellet
Boil
60 min(s)
13
31.6
Chinook
30
Pellet
Boil
0 min(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min
Mash-Out
Infusion
78
15 min

Special Instructions

1.
FERMENTAR 19?
2.
MATURAR 0?

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BHeer American Pale Ale
American Amber Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 11.0° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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