Kölsch Recipe - Kolsch1

Recipe Info

Recipe Image

Kolsch1

by on
Extract
5.2 Gallon(s)
3.5 Gallon(s)
55 min
75%
Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Liquid Malt Extract - Extra Light - US, Dry Malt Extract - Wheat - US, Saaz Hops, Hallertau Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

12% - Carapils - DE
0.75
33
2
Steep
55% - Liquid Malt Extract - Extra Light - US
3.3
37
2
Extract
33% - Dry Malt Extract - Wheat - US
2
42
3
Late

Hops

Saaz
1
Pellet
Boil
25 min(s)
2.8
7.6
Hallertau
1
Pellet
Boil
55 min(s)
4.2
16.1

Yeast

Fermentis Safale K-97
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch1
Kölsch
  • 5.20 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 55  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 137 per 12oz Calories
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