Brett Beer Recipe - Brett ipa v1

Recipe Info

Recipe Image

Brett ipa v1

by on
All Grain
18 Liter(s)
21 Liter(s)
60 min
70%
100% brett fermentation

Fermentables

89% - Pilsner - DE
4.2
38
1
Mash
11% - Caramel Pils - DE
0.5
60
8
Mash

Hops

El Dorado
50
Pellet
Boil
10 min(s)
16
36.9
El Dorado
50
Pellet
Boil
0 min(s)
16
0.0
El Dorado
50
Pellet
DryHop
5 day(s)
16
0.0

Yeast

Wyeast Brettan. Bruxellensis 3112
60%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brett ipa v1
Brett Beer
  • 18.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.025 FG
  • 36.9 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 3.7° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 212 per 12oz Calories
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