Double IPA Recipe - ColAzCry IPA

Recipe Info

Recipe Image

ColAzCry IPA

by on
All Grain
5.2 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Cane Sugar - US, Crystal 40L - CA, Azacca Hops, Columbus Hops, Crystal Hops, Jarrylo Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

This recipe was cloned from Cascade Experiment.

Fermentables

74% - 2-Row - US
10
37
1
Mash
7% - Carapils - Dextrine Malt - US
1
33
1
Mash
11% - Cane Sugar - US
1.5
46
1
Late
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Azacca
1
Pellet
Boil
30 min(s)
12
26.6
Azacca
1
Pellet
Boil
5 min(s)
12
6.9
Columbus
1
Pellet
Boil
30 min(s)
16.1
35.7
Crystal
1
Pellet
FlameOut
0 min(s)
4.5
0.0
Jarrylo
2
Pellet
DryHop
7 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ColAzCry IPA
Double IPA
  • 5.20 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.076 OG
  • 1.014 FG
  • 69.2 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 260 per 12oz Calories
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