Clone Of test Recipe

Recipe Info

Recipe Image

Clone Of test

by on
All Grain
11.5 Gallon(s)
14.26 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Corn - US, Minute Rice, Willamette Hops, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from test.

Fermentables

71% - Pale 2-Row - US
12
37
1
Mash
24% - Flaked Corn - US
4
37
1
Mash
6% - Minute Rice
1
0
0
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
9.2
Crystal
1
Pellet
Boil
60 min(s)
4.5
8.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 68F for 14 days
2.
Chilled for 10 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of test
  • 11.50 Gallons Liters Batch Size
  • 14.26 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.039 OG
  • 1.007 FG
  • 17.4 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 1.9° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 125 per 12oz Calories
Clone This Recipe

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