Double IPA Recipe - Growing Consensus New England IPA

Recipe Info

Recipe Image

Growing Consensus New England IPA

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Will lose 1/2g during boil to evaporation.

Fermentables

62% - Liquid Malt Extract - Pilsen - US
6.4
35
2
Extract
10% - Flaked Oats - US
1
37
1
Steep
10% - Caramel/Crystal 10 - US
1
35
10
Steep
19% - Corn Sugar (Dextrose) - US
2
46
0
Extract

Hops

Mosaic
2
Leaf
Boil
15 min(s)
12.3
23.0
Citra
1
Leaf
Boil
15 min(s)
14.2
13.3
Citra
2
Pellet
DryHop
7 day(s)
12.8
0.0
Simcoe
2
Leaf
Boil
60 min(s)
14.4
54.3
Mosaic
1
Pellet
DryHop
7 day(s)
12.3
0.0
Citra
1
Leaf
FlameOut
0 min(s)
12
0.0

Yeast

WLP095
85%
WLP095
85%

Other Stuff

Irish Moss
0.25
tsp
Boil
Gypsum
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Growing Consensus New England IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.011 FG
  • 90.7 IBU (brewgr) Bitterness
  • 1.29 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 237 per 12oz Calories
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