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Berliner Weisse
by CervejaCascata on 9/29/2019
All Grain
20 Liter(s)
25.5 Liter(s)
60 min
64%
Adi??o de 2kg de Acerola faltando 3 dias para terminar a fermenta??o.
Fermentis Safale US-05
Wyeast 5335 Lactobacillus Delbrueckii
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
25.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.031
OG
-
1.006
FG
-
3.5 IBU (tinseth)
Bitterness
-
0.11
BG:GU
-
2.1° SRM
Color
-
64%
Efficiency
-
3.2% ABV
Alcohol
-
100 per 12oz
Calories
Clone This Recipe
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