American IPA Recipe - Estate Batch Triple C
American IPA
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Estate Batch Triple C
by MF-Brewing on 9/28/2019
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Columbus Hops, Cascade Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.
14% - Caramel/Crystal 40 - US
83% - Dry Malt Extract - Light - US
3% - Corn Sugar (Dextrose) - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Estate Batch Triple C
American IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.013
FG
63.3 IBU (tinseth)
Bitterness
1.05
BG:GU
10.8 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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