American IPA Recipe - Halloween IPA

Recipe Info

Recipe Image

Halloween IPA

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
30 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, White Wheat - US, Honey Malt - CA, Magnum Hops, Mosaic Hops, Simcoe Hops, Denali Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

75% - 2-Row - US
10
37
1
Mash
15% - Flaked Oats - US
2
37
1
Mash
8% - White Wheat - US
1
40
2
Mash
2% - Honey Malt - CA
0.25
37
25
Mash

Hops

Magnum
1
Pellet
Boil
30 min(s)
12
28.4
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Denali
1
Pellet
DryHop
3 day(s)
13
0.0
Denali
1
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
4
Pellet
DryHop
3 day(s)
12.7
0.0
Simcoe
1
Pellet
DryHop
3 day(s)
13
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Halloween IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.063 OG
  • 1.017 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 3.7° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 213 per 12oz Calories
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