Irish Red Ale Recipe - Eds Red Baby Vol.3
Irish Red Ale
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Eds Red Baby Vol.3
by CBEddy on 9/23/2019
All Grain + Extract
5.2 Gallon(s)
7.5 Gallon(s)
60 min
70%
To be brewed...
22% - Maris Otter Pale - UK
4% - Caramel/Crystal 40 - US
5% - Torrified Wheat - US
2% - Dry Malt Extract - Light - US
White Labs Irish Ale WLP004
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Eds Red Baby Vol.3
Irish Red Ale
-
5.20
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.008
FG
-
25.3 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
9.6° SRM
Color
-
70%
Efficiency
-
4.9% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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