American Amber Ale Recipe - Amber from Leicht Kolsch 15
American Amber Ale
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Amber from Leicht Kolsch 15
by dep0952 on 9/21/2019
Recipe Type: All Grain + Extract
Batch Size: 7 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Munich Light - DE, Acidulated Malt - DE
, Carapils - DE, Vienna DME, Carastan 35 - UK, Special Roast - US, IBU Inject Hops, Crystal Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.
This recipe was cloned from Leicht Kolsch 15 .
62% - Dry Malt Extract - Pilsen - US
2% - Acidulated Malt - DE
name
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Amber from Leicht Kolsch 15
American Amber Ale
7.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.010
FG
37.7 IBU (tinseth)
Bitterness
0.78
BG:GU
8.4 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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