Specialty IPA - Red IPA Recipe - Clone Of Big Red Bloody Amarilo IPA

Recipe Info

Recipe Image

Clone Of Big Red Bloody Amarilo IPA

by on
All Grain
25 Liter(s)
28 Liter(s)
60 min
75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), CaraRed - DE, blodorange juice, Hallertauer Mittelfrüh Hops, Amarillo Hops, Amarillo (US) Hops, Safale US-05 Homebrew Yeast, Protafloc tablet, Orange or Lemon peel, Yeast Nutrient.

This recipe was cloned from Big Red Bloody Amarilo IPA.

Fermentables

43% - Maris Otter Pale (UK)
3
38
3
Mash
43% - CaraRed - DE
3
35
20
Mash
14% - blodorange juice
1
40
0
Late

Hops

Hallertauer Mittelfrüh
20
Pellet
Boil
60 min(s)
4.3
7.4
Amarillo
20
Pellet
Boil
60 min(s)
9
15.5
Amarillo (US)
20
Pellet
Boil
30 min(s)
9.3
12.3
Hallertauer Mittelfrüh
20
Pellet
Boil
30 min(s)
4.3
5.7
Amarillo (US)
20
Pellet
Boil
5 min(s)
9.3
3.2
Amarillo (US)
60
Pellet
FlameOut
0 min(s)
9.3
0.0
Amarillo (US)
80
Pellet
DryHop
7 day(s)
9.3
0.0

Yeast

Safale US-05
86%

Other Stuff

Protafloc tablet
0.7
each
Boil
Orange or Lemon peel
0.03
kg
FlameOut
Yeast Nutrient
1
each
FlameOut
Protafloc tablet
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Big Red Bloody Amarilo IPA
Specialty IPA - Red IPA
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.010 FG
  • 44.1 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 13.0° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 228 per 12oz Calories
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