This recipe has been brewed 1 time(s)
Recipe Facts
Clone Of Captain Sweetbeard for Jamie
Imperial Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.090 OG
- 1.021 FG
- 59.8 IBU (tinseth) Bitterness
- 0.67 BG:GU
- 67.3° SRM Color
- 60% Efficiency
- 8.9% ABV Alcohol
- 313 per 12oz Calories