Spicy p Recipe

Recipe Info

Recipe Image

Spicy p

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Flaked Oats - US, Crystal 60L - CA, Summit Hops, Cascade Hops, Centennial Hops, Simcoe Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Pineapple, Habenero.

Fermentables

65% - 2-Row - US
6.5
37
1
Mash
15% - Vienna - US
1.5
36
4
Mash
10% - Flaked Oats - US
1
37
1
Mash
10% - Crystal 60L - CA
1
34
60
Mash

Hops

Summit
1
Pellet
Boil
60 min(s)
17.5
63.7
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
8.1
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
3.8
Simcoe
4
Pellet
DryHop
0 day(s)
13
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Pineapple
4
lb
Secondary
Habenero
1
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spicy p
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 75.6 IBU (tinseth) Bitterness
  • 1.38 BG:GU
  • 9.5° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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