Mango Session IPA Recipe

Recipe Info

Recipe Image

Mango Session IPA

by on
All Grain
230 Liter(s)
270 Liter(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 60 - US, Warrior Hops, Citra Hops, Ekuanot Cryo Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

97% - Pilsner - DE
50
38
1
Mash
3% - Caramel/Crystal 60 - US
1.5
36
60
Mash

Hops

Warrior
130
Pellet
Boil
70 min(s)
15.8
25.0
Citra
112
Pellet
Boil
30 min(s)
24
24.4
Citra
140
Pellet
DryHop
0 day(s)
24
0.0
Ekuanot Cryo
140
Pellet
DryHop
0 day(s)
23
0.0

Yeast

Wyeast American Ale 1056
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
68
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mango Session IPA
  • 230.00 Gallons Liters Batch Size
  • 270.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 49.4 IBU (tinseth) Bitterness
  • 1.16 BG:GU
  • 4.6° SRM Color
  • 60% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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