This recipe has been brewed 1 time(s)
Brew Session: Golden Sour 2019
omgrr
9/12/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
A 3 gallon boil, then watered down to make 2 3 gallons batches.
Recipe Facts
Golden Sour 2019
- 6.00 Gallons Liters Batch Size
- 4.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.059 OG
- 1.009 FG
- 13.2 IBU (tinseth) Bitterness
- 0.22 BG:GU
- 4.7° SRM Color
- 60% Efficiency
- 6.5% ABV Alcohol
- 195 per 12oz Calories