This recipe has been brewed 1 time(s)
Brew Session: 2019 Pumpkin Bock
Hopsadaisical 9/9/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
2019 Pumpkin Bock
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.075 OG
- 1.020 FG
- 29.4 IBU (tinseth) Bitterness
- 0.39 BG:GU
- 27.7° SRM Color
- 75% Efficiency
- 7.2% ABV Alcohol
- 258 per 12oz Calories