American Pale Ale Recipe - The 3-Day

Recipe Info

Recipe Image

The 3-Day

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
30 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 60 - US, Nugget Hops, Calista Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Attack of the Robot Arm.

Fermentables

80% - Liquid Malt Extract - Light - US
6
35
4
Extract
13% - 2-Row - US
1
37
1
Steep
3% - Carapils - Dextrine Malt - US
0.25
33
1
Steep
3% - Caramel/Crystal 60 - US
0.25
36
60
Steep

Hops

Nugget
0.5
Pellet
Boil
30 min(s)
12.5
18.7
Nugget
0.5
Pellet
Boil
15 min(s)
12.5
12.1
Calista
2
Leaf
Boil
10 min(s)
3.1
7.9
Calista
2
Leaf
Boil
5 min(s)
3.1
4.4
Calista
2
Leaf
Boil
1 min(s)
3.1
0.9
Calista
2
Leaf
FlameOut
0 min(s)
3.1
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops After Temp. is Down to 180°, for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The 3-Day
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.047 OG
  • 1.010 FG
  • 44.0 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 157 per 12oz Calories
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