American IPA Recipe - Avery IPA clone with Dry Hop 2019 Sep

Recipe Info

Recipe Image

Avery IPA clone with Dry Hop 2019 Sep

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich - Light 10L - US, Caramel/Crystal 120 - US, Columbus Hops, Cascade Hops, Centennial Hops, Chinook Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Clone Of Avery IPA clone with Dry Hop 2019 July.

Fermentables

89% - Pale Ale - DE
5.2164
39
2
Mash
4% - Munich - Light 10L - US
0.2268
35
10
Mash
7% - Caramel/Crystal 120 - US
0.4
35
120
Mash

Hops

Columbus
28.3495
Pellet
Boil
60 min(s)
13.9
42.4
Columbus
28.3495
Pellet
Boil
30 min(s)
13.9
32.6
Cascade
28.3495
Pellet
FlameOut
0 min(s)
6.9
0.0
Centennial
56.699
Pellet
FlameOut
0 min(s)
9.5
0.0
Chinook
28.3495
Pellet
FlameOut
0 min(s)
11.4
0.0
Citra
28.3495
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
14.7868
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Avery IPA clone with Dry Hop 2019 Sep
American IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 74.9 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 14.4° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 253 per 12oz Calories
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