American IPA Recipe - All grain of NW IPA

Recipe Info

Recipe Image

All grain of NW IPA

by on
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Vienna - US, Columbus Hops, Centennial Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Wyeast Northwest Ale 1332 Homebrew Yeast, Irish Moss.

This recipe was cloned from NW IPA.

Fermentables

84% - 2-Row - US
20.5
37
1
Mash
5% - Caramel/Crystal 60 - US
1.2
36
60
Mash
11% - Vienna - US
2.6
36
4
Mash

Hops

Columbus
2.5
Pellet
Boil
60 min(s)
14.8
57.9
Centennial
2
Leaf
Boil
10 min(s)
10.5
10.8
Amarillo
2
Pellet
Boil
1 min(s)
9
1.2

Yeast

Wyeast American Ale 1056
75%
Wyeast Northwest Ale 1332
69%

Other Stuff

Irish Moss
0
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

All grain of NW IPA
American IPA
  • 11.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.017 FG
  • 69.9 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 207 per 12oz Calories
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