Trappist Single Recipe - Trappist at 35

Recipe Info

Recipe Image

Trappist at 35

by on
All Grain + Extract
5.45 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Trappist Single homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Pearl - UK, Carafoam - DE, IBU Inject Hops, Target Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.

Fermentables

75% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
12% - Pearl - UK
1
0
2
Mash
12% - Carafoam - DE
1
0
1
Mash

Hops

IBU Inject
0.905
Pellet
Boil
60 min(s)
10.2
33.3
Target
2
Pellet
FlameOut
0 min(s)
11
0.0

Yeast

White Labs Belgian Ale WLP550
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trappist at 35
Trappist Single
  • 5.45 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.006 FG
  • 33.3 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 151 per 12oz Calories
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